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Greek Recipes


potatoes, eggplants, beef mince, bechamel

Small goat in ceramic pot

with celery root, lime, fennel

Small goat in thyme crust

with gnocchi and lemon sauce

Beef mock chuck tender steak

With sauce of aged mavrodafni

Lamb kleftiko in wax paper

marinated with herbs, with kefalograviera

Chicken stew

with caramelized onions, orange, rosemary

Lamb shank

with ouzo sauce, tarragon and

Beef Ribs

simmered for 7 hours, accompanied

Beef stamnas

baked in cerramic pot (traditional