With Wonderful View Of Parikia
Greek Gastronomy with Local Ingredients
Taste authentic Mediterranean recipes with a modern touch, choosing from Aeoli’s menu, and enjoy the beauty of Paros island and Paroikia bay. Discover sea bass wrapped in fresh vegetables cooked in baking paper, steamed up mussels with broth, tuna tartare served with mango from our farm or a seafood risotto. Find local meat, such as goat with thyme crust or mock tender steak with yam mash, and a huge variety of tasteful dishes. You can even try a homemade pizza made with fresh ingredients or our vegetarian/vegan choices. Combine your favourite dish with a glass of wine, from Aegean and other fine wine regions, or a premium cocktail. And last but not least, don’t forget to order one or more of our desserts! They will make the gastronomic experience of your summer vacation purely perfect.
Garlic bread
pizza dough, garlic and mix cheese
Brusketa
with marinated tomato and parmesan
Saganaki cheese
Haloumi
with hummus, mustard, oil, lemon sauce and small pita bread
Crispy zucchini balls
with yogurt dip
Cheese balls
with kadaifi and tomato jam
Calamari souvlaki
with aromatic lemon and curry sauce
Crash hot potato
with its skin with oregano or parmesan cream
Sea bass tartar
with mango, avocado and chili
Aubergine saganaki
with fresh tomato, thyme, feta cheese and caramelized onion
Eggplant mille-feuille
feta cheese with eggplants, grilled prosciutto and basil pesto
Cod doughnuts
with garlic dip from black onion
Steamed mussels
with fenel, basil and lime
Country-style Sausage
with smoked mayonnaise and french fries
Fried calamari
with lemon cream, caper and chive
Wild mushrooms
saute with formaela cheese Arachova and lemon thyme
Santorini’s fava
with onion textures
Tuna tartare
with mango, avocado and chili
Grilled octopus
with fava, tarama cream with cuttlefish ink and ginger lemon oil
Dolmadakia
with lemon sauce and fennel
Tzatziki
with fragrant dill oil
Marinated octopus
with ginger, fresh oregano and grape syrup
Mousse taramosalata
with crispy onion
Hummus
Marinated anchovies
with ginger and lime
Aeoli salad
green apple, orange, soft cheese, cabbage, lettuce, carrot, honey vinaigrette
Bio cereals
quinoa, buckwheat, bulgur, green salad, apple, avocado, tempura shrimp and mandarin vinaigrette
Paros salad
tomato, cucumber, capers, οniοn, lettuce, rocket, green pepper, sour soft-cheese, oregano
Chicken salad
with lettuce, iceberg, sun-dried tomatoes, Naxos gruyere, grilled chicken, croutons and mustard vinaigrette
Crab salad
with cherry tomatoes, avocado, basil pesto and crab with cocktail sauce
Tomato salad
with mizithra cheese, carob rusks, cherry tomatoes, capers and petimezi vinaigrette
Balsamic salad
lettuce, crouton, raisins, pine seed, parmesan, rocket leaves, balsamic dressing
Green salad
with grilled manouri cheese, hazelnut crust and forest fruits
Cycladic salad
with tomato broth, feta mousse, crispy caper and barley bun of Chania
Greek salad
tomato, cucumber, οniοn, green pepper, feta cheese, oregano, olives
Seasonal boiled greens with grilled manouri cheese
with lemon oil sauce and fried onion
Veloute fish soup
with redfish, cod and crispy mussels
Vegetable soup
with paprika croutons, onion powder and basil oil
Soup of the day
Moussakas
vegetables, bechamel and minced mushrooms
Avocado pasta
with avocado sauce and roasted hazelnut
Sofagada
traditional recipe mixed vegetables in the oven
Vegan Burger
Beyond Burger, vegan mayo, caramelized onion, tomato, lettuce and french fries
Giant beans
in the oven with feta crouton
Oven-roasted eggplant
with three colored peppers, onion, garlic, parsley and fresh tomato sauce
Chicken Bites
Chicken nuggets, fries, sauce, ice cream, juice
Smile
Spaghetti with tomato sauce and parmesan cheese, ice cream, juice
Spaghetti with chicken bolognese sauce
and basil
Papardelles with mushrooms
with a variety of wild mushrooms, rosemary and brandy
Rigatoni with chicken
broccoli, sun-dried tomatoes and tarragon sauce
Spaghetti with grilled cherry tomatoes
with basil and sweet garlic
Gnocchi with beef ragout
zucchini, truffle and grilled manouri cheese
Seafood Linguine
with mussels, shrimps, vongole and fresh tomatoes
Spaghetti with shrimps
with sun-dried tomatoes, zucchini and ouzo-lime sauce
Papardelles with Braised lamb shank
with roasted peppers, onions stew and Parian mizithra cheese
Linguine with fresh salmon
with ouzo, lemon zest, palm and fresh cream
Lobster spaghetti
with smoked tomato sauce and basil oil
Tortellini with smoked pork
and parmesan cream (fresh pasta)
Ravioli
with spinach, tomato sauce and fresh herbs (fresh pasta)
Truffle Lunette
with fresh truffle, ricotta and ‘cacio e pepe’ sauce (fresh pasta)
Falafel Ravioli
with falafel filling and mushroom sauce (fresh pasta)
Rissoto chicken
Risotto with pumpkin cream, chicken and sage
Rissoto wild mushrooms
Risotto with wild mushrooms, truffle paste, aged parmesan cheese and porcini powder
Rissoto vegetables
Risotto with vegetables, mint, black garlic and grilled cherry tomatoes
Rissoto seafood
Risotto with calamari, shrimps, mussels and vongole
Beef stamnas
baked in cerramic pot (traditional recipe) Beef with red sauce, potatoes, olives and kefalotyri cheese
Beef Ribs
simmered for 7 hours, accompanied by crash hot potato and petimezi sauce
Lamb shank
with ouzo sauce, tarragon and baked potato
Chicken stew
with caramelized onions, orange, rosemary and mashed potatoes
Lamb kleftiko in wax paper
marinated with herbs, with kefalograviera cheese cubes and baked potatoes
Beef mock chuck tender steak
With sauce of aged mavrodafni wine, mushroom, pepper and sweet potato puree
Small goat in thyme crust
with gnocchi and lemon sauce
Small goat in ceramic pot
with celery root, lime, fennel and baked potatoes
Moussakas
potatoes, eggplants, beef mince, bechamel sauce
Meatballs in spicy tomato sauce (traditional recipe)
with fresh tomato sauce, cumin and aromatic rice
Margarita
with tomato sauce, basil, mozzarella and fresh tomatoes
Chicken
with mushrooms, pepper, mozzarella and tomato sauce
Greek
with tomato sauce, olives, pepper, onion, feta and fresh oregano
Pork gyros
potato chips, tomato sauce, mozzarella, onion and yogurt
Turkey
tomato sauce, mozzarella, smoked turkey and cream cheese
Vegetables
with tomato sauce, peppers, onion, mushroom and mozzarella
Seafood
shrimps, mussels, calamari, tomato sauce, onion and mozzarella
Special AEOLI
Tomato sauce, pepperoni, ham, mushroom, bacon, pepper, fresh tomato, fresh tarragon cream and mozzarella
Mushroom
variety of mushrooms, parmesan, truffle oil and tomato sauce
Spicy
spicy pepper, pepperoni, mozzarella cheese and tomato sauce
Grilled swordfish
with seasonal vegetables
Grilled swordfish souvlaki
with hollandaise sauce and steamed grilled vegetables
Grilled calamari
with fava beans and mustard vinaigrette
Sole fillet
with crispy crust, lemon butter sauce, capers and french fries
Grilled Gouna Paros fish
with mix salad
Milokopi fillet
with steamed vegetables and lemon butter sauce
Grilled salmon
with steamed vegetables, olive oil & lemon dressing
Grilled sea bream
with steamed vegetables, olive oil & lemon dressing
Sea bream fillet
with tempura shrimp, cauliflower puree and soy-lime vinaigrette
Grilled sea bass
with steamed vegetables, olive oil & lemon dressing
Sea bream fillet
with tempura shrimp, cauliflower puree and soy-lime vinaigrette
Cod (fish n’ chips)
with aromatic batter and crash hot potato
Salmon fillet
with shrimp sauce, mashed potatoes and basil oil
Tuna fillet
in a citrus crust and a warm salad of beetroot and cauliflower
Small fish
(anchovy or whitebait fried)
Grilled sardines
with mix salad
Fish for 2 people
accompanied by steamed grilled vegetables Per kilo (ask us)
Αρνίσια παϊδάκια
μαριναρισμένα με λεμονόχορτο, πιπερόριζα, πατάτες τηγανητές και ντιπ από καπνιστή πιπεριά
Χοιρινή μπριζόλα Tomahawk (≈ 650gr)
με την πανσέτα της και πατάτες τηγανητές
Μπιφτέκι μοσχαρίσιο
με φρέσκο βούτυρο, μαριναρισμένη τομάτα και πατάτες τηγανητές
Πανσετάκια
στο γκριλ με σοτέ πατάτα, κονιάκ και σάλτσα δεντρολίβανο
Χοιρινό φιλέτο
στη σχάρα με πατάτες τηγανητές
Κεμπάπ νεροβούβαλου
με κυπριακή πίτα, γιαούρτι και πατάτες τηγανητές
Γεμιστό φιλέτο χοιρινό
με γραβιέρα, πιπεριά φλωρίνης, σάλτσα βαλσάμικο και σπαστή πατάτα
Μοσχαρίσια μπριζόλα
με πατάτες τηγανιτές και πιπεράτη σάλτσα
Σνίτσελ χοιρινό
με κρέμα από παλαιωμένη γραβιέρα, σπαστή πατάτα και καραμελωμένα τοματίνια
Χοιρινά μπριζολάκια
με ψητό χαλούμι, σάλτσα μουστάρδα μέλι και σπαστή πατάτα
Γύρος χοιρινός
με πατάτες τηγανητές, τομάτα, κρεμμύδι, τζατζίκι και πίτα
Chicken fillet
grilled with yogurt dip and french fries
Chicken souvlaki
Marinated with yogurt, 7 spices and aromatic basmati rice
Chicken fillet
with parmesan cream, corn, caramelized onion and mashed potatoes
Stuffed chicken
With cream cheese, prosciutto, french fries and parmesan sauce
Chicken fillets
with thyme, lemon & mustard sauce and french fries
Handmade chicken gyros
with tzatziki, roasted tomatoes, french fries and pita bread
Chicken schnitzel
with french fries and lemonade-mayonnaise dip
Crispy leaves with vanilla cream
and milk caramel
Chocolate cake
with mastic ice cream
Choux pastry with cream
and hot chocolate sauce
Sweet ice cream
with dried fruits and strawberry sauce
Cool chocolate mousse
with almond flavor and whipped cream
Yogurt with honey and nuts
Yogurt with honey and nuts
Season fruit
Ice Cream
Variety of flavours (chocolate, strawberry, vanilla, peanut, mastiha)
Sorbet
Milk shake
(various flavours)
Fresh orange juice
Amita juices
(various flavors)
Soft drinks 330ml
(Coca cola / light / zero, Sprite, Orange, Ice Tea, Lemonade)
Tonic water 330 ml
Perrier 330 ml
Soda 330 ml
Mineral water 1 lt
Sparkling water 750ml
Amstel 500 ml
(μπύρα)
Αlpha / Fix / Μythos / Εza 500 ml
(μπύρα)
Νimfi 500 ml
(μπύρα)
Fix 330 ml
(μπύρα)
Alpha Weisse 500 ml
(μπύρα)
56 Ιsles 330 ml
(μπύρα τοπική)
Μamos 500 ml
(μπύρα)
Kaiser 500 ml
(μπύρα)
Alpha no alcohol 500 ml
(μπύρα)
Draft beer 500 ml / 330 ml
Apple cider 330 ml
Ouzo 200 ml
(Plomari, Varvagiani blue, Varvagiani green, Babatzim, D’Artemis)
Glass of ouzo
D’Artemis 200 ml
double distillation
Mastiha of Chios
Greek Liqueurs
Tsipouro 200 ml
with anise / without anise
Standard drink
(Vodka, Gin, Whiskey, Tequila, Bacardi, Campari)
Amaretto
Metaxa 5*
Aeoli 750 ml
Moschofilero, Roditis (white)
Oniropagida Ktima Kaniari 750 ml
Assirtiko (white)
Ktima Moraiti 750 ml
Malagousia (white)
Paros Moraiti 750 ml
Monemvasia (white)
Moschofilero Boutari 750 ml
Moschofilero (white)
Ktima Theopetra 750 ml
Assirtiko, Malagouzia (white)
Paraga Ktima Kir Yianni 750 ml
80% Roditis, 20% Malagouzia (white)
Mauro Provato Lazaridis Nikos 750ml
Sauvignon Blanc, Semillion (white)
Adoli Gi Andonopoulou 750 ml
Lagorthi 60%, Chardonnay 10% & Asproudes 30% (Santameriana, White Volitsa, Migdali & Brena) (white)
Petrines Plagies Palivou 750 ml
Chardonnay, Malagouzia (white)
Techni Alypias 750 ml
Sauvignon Blanc, Assirtiko (white)
Thema Ktima Pavlidi 750 ml
50% Sauvignon Blanc, 50% Assirtiko (white)
Malamatina Retsina 500 ml
Biblia Chora 750 ml
Syrah 100% (roze)
Amethystos Lazaridi 750 ml
Cabernet Sauvignon 80% & Merlot 20% (roze)
Ktima Moraiti 750 ml
Aidani Black, Deep red Mandilaria (roze)
Akres Skouras 750 ml
70% Agiorgitiko, 30% Moschofilero (roze)
AEOLI 750 ml
Merlot, Agiorgitiko (roze)
Treis Magisses Ktima Barafakas – demi sweet 750 ml
Syrah, Αgiorgitiko, Μoschofilero (roze)
Visinokipos Ktima Palivou 750 ml
Αgiorgitiko (roze)
AEOLI 750 ml
Αgiorgitiko, Cabernet (red)
Mavro Provato Lazaridis 750 ml
Merlot, Syrah (red)
Paros Moraiti 750 ml
Mandilaria, Malagousia (red)
Paros Reserve 750 ml
Deep Red Mandilaria, White Mandilaria (red)
Portes Skouras 750 ml
Merlot (red)
Paraga Ktima Kir Yianni 750 ml
Merlot, Syrah, Ksinomavro (red)
Oniropagida Kaniaris 750ml
Syrah (red)
Techni Alypias 750 ml
Cabernet Sauvignon, Agiorgitiko (red)
Ktima Merkouri 750 ml
Refosco, Mavrodafni (red)
Moscato d’ asti 750 ml
(sparkling)
Moscato d’ asti 200 ml
(sparkling)
Prosecco 200 ml
(sparkling)
Philippe De Nantheuil 750ml
(champagne)
Moet & Chandon Brut Imperial 750ml
(champagne)
House white wine, roze wine, red wine 500 ml
Glass οf house dry
white wine, rose wine, red wine
Glass οf house demi-sec
white wine, rose wine, red wine
Glass of Samos
white wine sweet
Ποτήρι Σαγκριά
Aperol Spritz
white sparkling wine,soda and slice orange
Margarita
tequila, cointreau, lemon juice
Μοjito
rum, mint, black sugar, lime juice, soda
Daiquiri
white rum, lime & sugar syrup
Espresso Martini
vodka, kahlua, espresso
Tequila Sunrise
tequila, orange juice, grenadine
Old Fashioned
Bourbon, sugar syrop and angostura bitters
Dry Martini
gin, martini
Negroni
gin, campari, martini rosso
Black Russian
vodka, kahlua
Fruit cocktail
vodka, mix juice
Virgin Mojito
(no alcohol)
Fruit Punch
(no alcohol)
Nes Cafe
Cappuccino
Espresso
Freddo Espresso
Greek coffee
Irish coffee
Scirocco coffee
(Baileys, filter coffee, fresh cream)
